Tuesday, August 25, 2009

Frozen Blackberry Yogurt Tye Dye Pops

The boys and I had fun picking these yummy blackberries from our neighbors yard. Miles of course was eating them along the way. He's such a berry lover. I would have to say it's one of his favorite foods. Anyways, now here I was with a bowl of blackberries...what to do with them?

I made yummy frozen yogurt pops. I pureed the blackberries with some plain lowfat yogurt and a bit of sugar. After pushing this puree through a sieve, I layered the blackberry yogurt mix with plain lowfat yogurt that I also sweetened with a bit of sugar, in popsicle molds. And into the freezer they went. It was really that simple! I think in the future I may even use vanilla yogurt to layer with the berries, and this could be done with all sorts of different berries.

So after a dinner with friends, the kids enjoyed their yummy dessert treat.

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